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Agriculture & Food

NC State Extension connects farmers, agribusinesses and communities with vital research-based information and technology. Research at NC State targets society's grand challenges. Extension delivers this research directly into the hands of North Carolinians, helping them to translate knowledge into everyday solutions.

Recent Publications related to Agriculture & Food

Figure 1. Evidence of deer feeding on terminal buds (A, B) and t

Evaluating Damage from Deer Feeding On North Carolina Cotton

This publication discusses the yield losses, delayed maturity, and management associated with damaged caused by …

4 days ago
Figure 1. Sample purchase order and invoice.

How to Sell Produce to Distributors

This publication provides information about how producers can prepare for selling produce to wholesale distributors. …

6 days ago
Image courtesy of Dr. Weimin Ye and NC Soybean Producers Board

Soybean Cyst Nematode

Soybean cyst nematode limits yields in every major soybean production region worldwide. This disease note …

Colletotrichum spores

Glomerella Leaf Spot and Fruit Rot

This apple pathology factsheet describes Glomerella leaf spot and fruit rot in apple, including identification …

Growing Tomatoes in the Home Garden

Much success in growing tomatoes can be attributed to use of a few proven techniques. …

Figure 1. Field loss can amount to a significant portion of the

How to Determine the Potential to Increase Vegetable Yield through Estimating and Reducing Field Losses

This publication discusses methods for boosting vegetable productivity by reducing field loss, which can amount …

7/19/18
Blossom blight

Fire Blight

This apple pathology factsheet describes fire blight in apple, including identification and disease management.

Gala FS

Flyspeck and Sooty Blotch

This apple pathology factsheet describes flyspeck and sooty blotch in apple, including identification and disease …