Nothing smells better than bread baking in the kitchen!

Join the Cumberland County Cooperative Extension staff for Knead to Know: Types of Flour, a Better Living Series workshop, on February 11, 2025 from 12:00noon - 1:30pm. The workshop will be held in the Demo Kitchen of Cooperative Extension, 301 East Mountain Drive, Fayetteville, NC.

Flour will always be a kitchen essential. However, the many different types of flour can be confusing. In this class participants will learn about several types of flour, including a gluten free option. Making delicious yeast rolls will be a highlight of the workshop.

Registration and registration fee of $12 are due by February 7.  Limited class size.

Register with this link: Knead to Know: Types of Four

Refunds only if the class is cancelled by Cooperative Extension staff.

“North Carolina Cooperative Extension is an equal opportunity provider.”

“For accommodations related to disabilities, contact Lisa Childers 10 days before the event at lisa_childers@ncsu.edu or 910-321-6880.”